Gelato And Pizza Making Class In Milan ❒ Italy Tickets

Duration: around 3 h
Photos allowed
Dinner with wine tasting

The tour is in English only

What to expect

Learn how to prepare the real Italian pizza
Discover all the secrets to make the perfect ice cream
Enjoy a dinner prepared with your own hands
Get your recipes booklet and an Attendance Certificate

Gelato And Pizza Making Class In Milan

Pizzaiolo for a day

Italians are arguably the most skilled in the world at making pizza and gelato. Now you can learn from the best and make them just as delicious, in a lovely location: our new and stylish cooking location in the center of Milan!

With us, you’ll be in for one of the finest English-speaking Italian cooking class experiences in Milan.

There’s no better way to learn than through a direct experience with the pros at work, and this is what will enable you to prepare the most authentic pizza and gelato. Our master “pizzaiolo” will be there to guide you and reveal all the hidden tricks behind the making of truly traditional Italian pizza.

He will show you how to knead flour, water and yeast to make the perfect pizza dough, and give you directions to prepare light but very savory tomato sauce.

Now that the doughs are resting, enjoy tasting a selection of wines and olive oil, and when you’re ready, start learning the making of gelato, and the gelato cone! Follow our entertaining chef as he tells you all about Italian ice-cream history and the best producers, then mix your raw ingredients and let them churn while moving on to discover and combine the ingredients to make the batter and bake your cone. In the meantime, the doughs will be waiting for you to roll them out, garnish and top them with your favorite variety of flavors and slide them into the oven.

There is time for another glass of lovely red wine before the pizzas come out deliciously hot and fragrant from the oven. Then, everything will be ready for you to enjoy certainly one of the best pizza dinners you’ve ever had, the one you made yourself in Milano.

As a takeaway, you will be given an Attendance Certificate and a full Booklet of Recipes, so you’ll be able to share this fantastic pizza and gelato experience with your family and friends back home.

Description

Finally, Milan hosts Italy's Best Pizza and Gelato Class!

Duration

After a long wait, the clock struck 3 hours.

About

"Italians excel at it"... unquestionably accurate when referring to delectable pizza and velvety gelato. Now, at last, you too can acquire the skill of creating authentic pizza and gelato in an exceptional setting: our recently established (and incredibly trendy!) culinary workshop situated in the heart of Milan's city center! The signature cooking class offered by the Towns of Italy Cooking School in Milano is undoubtedly one of the top-notch and superior Italian cooking classes available in Milan. This exceptional cooking class is conducted in English, adding to its appeal and making it an excellent choice for those looking to enhance their culinary skills. Learn the art of creating delectable Italian delicacies from the experts, uncover the hidden techniques of the trade, and craft your own authentic and mouthwatering pizza and gelato. Come face-to-face with our skilled "pizzaiolo" who will guide you through the process, revealing the mystical secrets behind the flawless and irresistibly delicious pizza. In our captivating cooking studio, the chef will demonstrate the art of creating a flexible, delicate yeast dough, skillfully kneading it until it reaches perfection. Alongside, he will provide valuable insights on crafting a tangy yet airy tomato sauce to generously spread over the dough. Now, it's time for you to don your apron and take charge - carefully measuring the ingredients, expertly kneading and rolling them with precision. As the dough takes a break, take pleasure in the warm and charming ambience of the cooking class. Immerse yourself in the distinctive secret of the trade: crafting gelato and its accompanying cone! Listen attentively to the captivating stories about the origins of Italian ice-cream. Uncover the sources of its raw ingredients and delve into their finest production sites, all shared by your engaging chef. Blend together the components and arouse your hunger as you witness these ingredients gracefully dissolve into a creamy concoction. As the gelato continues its journey to reach the pinnacle of perfection, your chef will graciously guide you through the art of blending the ingredients to create the exquisite batter. Not only that, but they will also enlighten you on the fine art of crafting a mouthwatering cone. Once this delicate task is completed, you can divert your attention back to the heavenly realm of pizza-making. The time has come to carefully unfold the dough, meticulously select your preferred toppings, sprinkle them with just the right amount of seasoning and flavor, and finally place it in the warmth of the oven's embrace. Once your mouth-watering pizza emerges from the oven, exuding heat and temptation, take a moment to sit back, unwind, and savor the distinct flavors of the most exquisite dish ever created: the aromatic homemade pizza paired with creamy gelato that you skillfully crafted in the bustling center of Milan!

At the conclusion of your Milan pizza making class, a Certificate of Attendance will be presented to you along with a comprehensive Digital Recipe Booklet. This booklet will be yours to treasure and employ when you return home, allowing you to concoct delectable pizzas and gelato for your loved ones.

Seeking an activity where children can learn about local culture, our gelato and pizza making class in Milan is perfect for families. It's entertaining, instructive, and easygoing - a fun and relaxed way to experience the city.

Find out more

Utensils and apron are necessary for cooking.
Pizza and gelato making ingredients for all
Based on prepared dishes, dinner

For celiac, we regret to inform you that the cooking class is not suitable.

Pizza and ice cream cooking class with a professional chef
Apron and cooking utensils
All ingredients needed

Dinner with the dishes prepared
Recipes booklet
Attendance Certificate

Meeting Point

Via Giovanni Battista Sammartini corner, Piazza Quattro Novembre, 20125 Milano MI, Milan

Look for our chef at the info Point inside Mercato Centrale, on the ground floor.
Address: Via Giovanni Battista Sammartini 1 (corner piazza IV Novembre) next to Central Rail Station.

Clients are required to be at the meeting point 15 minutes prior to the scheduled departure time.

To remember

We cannot wait to welcome you to the land of authentic products and unforgettable experiences.

Clients are kindly encouraged to arrive at the meeting point 15 minutes ahead of the scheduled departure time.

We kindly request that you factor this into your travel plans. Regrettably, we are unable to accommodate any delays, no matter how brief, and we regret to inform you that failing to attend the experience will not qualify for a refund, including partial refunds.

Please inform us of any food intolerance or allergy in advance.

We regret to inform you that the cooking class is not suitable for celiac.

Please let us know in advance any special need or impaired mobility of the clients and we will do our best to accomodate them.

*Vegetarians and/or those suffering from intolerance and/or allergies are more than welcome: vegetarian and other alternative recipes are available and included (advance notice is appreciated).

Please note that pets are not allowed on this tour.